Creamy liqueurs are the ultimate indulgence. Some people favour chocolate, others coconut, while there are those for whom caramel hits the spot... The Golden Tango Cream ticks all those boxes! Many liqueurs are whiskey or grain alcohol based which can make them taste unbalanced, as the alcohol draws attention to itself and distracts from the overall flavour. However, the Tango on the other hand is brandy based, a far more superior choice to blend with a creamy liqueur. This liqueur is rich, creamy and flavourful without being overly sweet, thick or alcoholic so your tastebuds will delight in the different tones of chocolate, caramel and coconut.